In the cellar there are mostly white wines, mixed rosé and red wine pressed from ripe, healthy grapes pressed with reductive technology and controlled fermentation in the stainless steel tanks. The wines of the cellar have been successfully competed in local, regional and Croatian wine competitions. Their Sauvignon blanc wines achieved the best white wine rating in the 2013 county wine competition organized by the Zala Wine Route.
Services: wine tastings, wine tasting, relocation to festivals, village guest table, organization of family and company events.
The basement can accommodate 20 people. The terrace can accommodate up to 60 people in good weather.
The cellar is accessible by bus and parking is provided.